Monday, August 6, 2012

Back to school treat for teacher?

Looking for an inexpensive, yummy treat that will make you look like a creative chef? Look no further! I started making these little treasures a few years ago & have taken them as hostess gifts for many a dinner party. Recently, I took them to a friend when I met her precious new baby for the 1st time. They are delicious!!

Thank you to my dear friend Jeana for always having these at her house for our JLA meetings...and then teaching me how to make them :)

All you need is a bag of rolos, a bag of square pretzels, a pretty jar,
 a piece of ribbon & about 1/2 hour

Preheat the oven to 350 degrees

Spread out the pretzels on a lined baking pan

Open the rolos (I think this is what takes me the longest)

Cut the rolos in half

Place the rolos chocolate side down on the pretzels

Bake for 2 minutes (seriously, just 2 minutes!)

The rolos will become shiney when they are heated properly

Once you remove the pan from the oven,
place the 2nd half of the pretzel on top & press lightly

You can either let them cool on their own for several hours or
place them in the freezer for 2-3 minutes

Look how cute this is! It sounds so simple but, no kidding, everyone asks me how to make these. Little do they know that besides these, all I can do in the kitchen is prepare a fabulous cheese platter!
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